Archive for September, 2010

My DODOcase just saved my iPad’s life

A few minutes ago, I arrived home from a very long day at work. I partially unpacked my backpack before picking it up to move the rest of the things into my basement office. At the top of the stairs I realized that I had forgotten to zip it shut, but not before the contents, including my iPad, fell seven feet onto a concrete floor. I watched, horrified, as it landed hard and skittered across the concrete.

My iPad was inside my DODOcase. I fearfully removed its strap and opened the cover.

The iPad was completely unharmed.

I did a few tests and gave it a full physical exam. There’s not a scratch on it and it works perfectly. Unfortunatley, the inner bamboo casing of my beloved 1st edition DODOcase shattered, absorbing the energy of the impact. I’m very sad to see it go, but also extremely grateful.

Thank you, DODOcase. You rock.

Gruber’s talk at Web 2.0 Expo

I wouldn’t have argued that Apple is one of the great web companies in the industry until John convinced me.

New Yorker App Store ratings [Updated]

Out of the 582 ratings left as of this writing, 430 are only one star. The vast majority of low scores come from subscribers who are opposed to the app’s cost. A few examples:

“…so even if I have an existing print subscription I still have to buy issues for $4.99 a pop, almost the same as the newsstand price of $5.99. Makes this a bit pointless/greedy. I already have my paper copy subscription which runs $1-2 a copy.”

“Really surprised they’re not offering a free (or at least discounted) pass to print subscribers. A year of the New Yorker ain’t cheap. Editors, CN suits, we implore you – let us read this product we already pay $40-60 a year for on our iPads! It doesn’t cost you any extra money!”

“I’m not the first to point this out, but charging your loyal print subscribers is ridiculous.”

That’s dismal. It’s also unfair. I agree that the pricing model is lousy, but it’s not entirely Condé Nast’s fault. For example, Time, Inc. has been at odds with Apple over App Store subscriptions for some time. According to All Things Digital, Time wanted to launch a subscription-based version of Sports Illustrated (SI) on the App Store, only to have their model rejected by Apple. Time would have users download the app from the store and then pay them directly for a subscription. Apple denied the proposal, and Time has been forced to sell single copies of the magazine. I’m sure that Condé Nast would offer iOS subscriptions and/or supplemental options for paper subscribers if they could.

Also, the notion that “it doesn’t cost [Condé Nast] any extra money” to produce an iPad app is ridiculous. I’m sure it’s very expensive, and the people involved deserve to get paid for their hard work. Getting back to Sports Illustrated, Josh Quittner (guest editor of the iPad edition), recently wrote about the decision to go “horizontal only” with SI for iPad:

“…doing away with the vertical view allows us to economize on resources. The brunt of the iPad issue falls on the shoulders of our designers—they’re the folks who, in one magazine after another here at Time Inc and elsewhere, are the people who suddenly added an extra day to their already busy weeks…Why not add more designers? Well, if we were able to build a real business, with subscriptions that offered our iPad versions to readers at a reasonable price, that would be a no brainer. But we can’t yet, so the best approach for us is to experiment with the format, marshal our (human) resources and start building products on other platforms that will allow us to scale up as our business grows.”

The New Yorker app itself is quite nice; I’ve been enjoying it. The purpose of App Store ratings, I believe, is to rate the software itself, not its pricing. Its understandable, yet unfortunate, that The New Yorker for iPad is rated so poorly in the App Store.

Updates: Anna Spysz disagrees with my assessment. She writes:

“What the New Yorker should have done is to hold off on the app until the time was right: until tablets and iOS devices became truly ubiquitous, at least in the US, and until their print subscriptions had dropped down to the point of non-sustainability…Once you decide to go app, you must kill the print, and discontinue the system of offering the same content for free online. In fact, just stop offering magazine content online! No one wants to read that in a browser when they can experience it in an app, even if that means they have to pay. Because if the product is good, they will.”

Condé Nast is aggressively pursuing iPad publishing. As of this writing, there are 16 Condé Nast publications available for the iPad. Interestingly, the one I’m most excited about is Gourmet Live. It exists as an iPad app only, but that was out of necessity, not by design. I’m interested to see if and how its unique position affects its performance.

I agree and disagree with Anna. First, she’s right when she says that no one wants to read magazine content in a browser. I sure don’t. But at the same time, iPads are not ubiquitous and won’t be for a long time. Staying out of the pool until then would be a mistake.

Meanwhile, reader Wes writes:

“What about making the app free and offering subscriptions as in-app purchases?  I’d expect Apple would be more amenable to that, as they’d probably get a cut.”

A good question, and I don’t know enough about the magazine publishing business to offer an informed response. I’ve seen others suggest that electronic versions of each issue should be included in a paper subscripion. A nice idea, but as I said, the people who develop and maintain the app must to get paid for their hard work, and that money must come from somewhere.

Tune out and benefit

Iain Broome has discusses how eschewing technology for a week benefited his own writing:

“I’ve found it really tough to concentrate on [new ideas] while allowing myself to be bombarded by constant messages and constant flow of information that I get by being a writer who operates online.”

I completely agree, and had a similar experience while in Maine last December with no Internet access, music or television. By the time I got home, I had pages of new ideas written down.

As a writer who finds much of his source material online, I’m constantly reading, evaluating what I’ve read and, on some occasions, responding to it. This internal processing leaves little room for the kind of creative thought that Iain discovered in France.

In fact, I’m convinced that Twitter is making me dumber.

Of course, you needn’t go away on vacation to reap the rewards, as Iain explains. A weekend or even a day spent unplugged and in a quiet setting can be beneficial. Try it out and enjoy.

Change OmmWriter’s background

Here’s an interesting tip I found at The Apple Blog today. With a minimum of fuss, you can customize OmmWriter’s background.

OmmWriter is one of the so-called “distraction-free” writing tools that have become popular over the last year. It offers a full-screen writing area, complete with minimalist yet decorative backgrounds and new age music.

Some find the backgrounds and music distracting. There’s an option to turn the music off, and with this tip you can create a solid-colored background as well.

Minimal Mac: TextExpander and Markdown

In Minimal Mac’s first screencast, my friend Patrick Rhone describes how he uses TextExpander to make use of Markdown in apps that don’t typically support it. Very clever.

Related: I’ve really got to learn Markdown.

Apple’s Remote app updated

Now universal and ready for the iPhone 4′s retina display, Apple’s Remote app has been updated. It’s fantastic on an iPad and seems remarkably fast. Plus, it recognized my old-school Apple TV (as I assumed it would). Kudos to Apple on a solid update.

David Barnard closes App Cubby forums

A disappointing bit of news from David Barnard:

“Josh (the App Cubby tech support guru) now has a full time day job and just welcomed his second child into the world. And in November, I’ll be welcoming my second child. We’re both absolutely swamped at the moment and just don’t have time to properly manage the forums. And even if we did have time, I’m more and more convinced that forums aren’t the best way to interact with a community of users.”

David notes that the forums, which he hoped would host a vibrant community of App Cubby customers, had become a place for users to seek tech support.

I understand his frustration regarding time (I’m father of 2 myself) and am glad he pulled the plug rather than let the project exist in a manner that he didn’t intend. I hope he finds a future solution that he’s happy with, as David’s a nice guy and I love his apps.

Gourmet Live for iPad

Ill-fated Gourmet magazine was reborn last week as Gourmet Live for iPad. Unlike other Condé Nast titles, Gourmet now exists as an iPad app only. I’ve been using it this afternoon, and I believe that two features borrowed from the gaming world, achievements and rewards, will ultimately set Gourmet Live apart.

Gourmet magazine shut down in October of last year, along with Cookie and Modern Bride. Ad pages had been declining and an analysis by McKinsey & Company recommended that Condé Nast cut 25% from several magazine budgets. Just over a year later, the closings were announced. Those with subscriptions extending beyond the cessation of publication 1 would receive Bon Appétit.

In June of 2010, it was announced that Gourmet would be reborn as the iPad app Gourmet Live (scroll down a bit). It was finally released on September 23, 2010.

Gourmet Live’s content is presented in a grid; tap any title to begin reading. The inaugural issue includes a welcome video and features on cocktails, apple cider beignets and high-class tailgating. There’s also an interview with actress Julianne Moore 2, an article on Mario Batali and Joe Bastainich’s Eataly, 3 complete with gorgeous slide show, and a wonderful piece by author Geoff Nicholson. Finally, Kate Nerenberg describes President Obama’s influence on DC’s restaurant scene. 4

Articles are presented in portrait orientation only, so you can’t flip a story on its side. Photos won’t zoom or pinch unless otherwise indicated. Scroll up to read and when you’re done, tap “Close this Story” to return to the grid. In this way, navigation is super simple: You’re either in an article or you’re not. There’s only one way to hold the iPad and only one way to “turn pages.” By contrast, Condé Nast’s WIRED for iPad offers several ways to navigate, many of which aren’t immediately obvious.

The writing and photos in Gourmet Live are stellar, as anyone who knew Gourmet would expect. What’s unexpected is the most fun. As you read certain articles, you unlock “achievements,” and are thusly rewarded. For example, when I got to the bottom of the tailgating article, and only when I got to the bottom, a bell dinged and a new image popped up on the screen, informing me that I had earned the grilling achievement. My reward was bonus content. In this case, 9 grilling recipes and photographs.

I’m excited to try the grilled herbed potatoes and Indian-spiced mushrooms, but I’m even more enthused by the fact that it feels like I just got all of this stuff for free. Sure, those recipes would have been included in a print version of this issue, but Gourmet Live ramps up the fun by allowing me to “unlock” access. It feels like a game and got me inordinately excited. Kudos to the Gourmet Live team for implementing such an entertaining idea.

The rewards are yours to keep and get their own storage area; you can browse them and pull them up at will. 5.

Note that all of this is unavailable until you register by entering your Twitter and/or Facebook login creds. Once you’ve unlocked an achievement, the app will publish a tweet or wall post saying as much. Also, you must complete registration if you want to add a story to your collection of favorites.

For me, this issue has been a lot of fun. In a way, I’m glad Gourmet was forced to evolve, and I’ve been a subscriber for years. No pricing or subscription options have been announced, and I’m eager to see what they’ll be. Right now, WIRED for iPad is $4.99 per issue. There are rumors of a subscription plan brewing in Cupertino, but for now it’s just a rumor.

Here’s to everyone involved in Gourmet Live: Congratulations, good luck, and I can’t wait to see what’s next.

  1. Including yours truly.
  2. The huge photo of Mrs. Moore alone is worth the download. Yowsa.
  3. Sweet Mary do I want to visit this place. Anyone have room and board in NYC for your friend Dave?
  4. Spoiler: he’s unwittingly created the culinary equivalent of Oprah’s book club. Once the Prez dines at a given restaurant, the foodies follow.
  5. There are two in this issue. I won’t divulge where the other one is.

Thank you, Mike

2007 World Series MVP Mike Lowell will retire after this season. The Red Sox will honor him on October 2nd with “Thanks, Mike Night.” I wish I could be there to say thank you and goodbye to one of my all-time favorite players. It was a thrill to see him play at Fenway.

Here are some video highlights from Mike’s career.